Tea, Milk, and Sodas
Chai Latte (12oz.) – 4.25 / (16oz.) – 4.85
Chai Tea Mix with Milk
London Fog (12oz.) – 3.70/ (16oz.) – 4.30
Earl Grey Tea steeped in Milk with Vanilla
Italian Soda (16oz.) – 2.55
Soda Water with Flavored Syrup
French Soda (16oz.) – 2.80
Italian Soda topped with Cream
Hot Chocolate (12oz.) – 4 / (16oz.) – 5
Hot Tea (12oz.) – 2.75
Earl Gray, Organic Breakfast, Hojicha Green, Chamomile Citrus, White Orchard, Ginger Twist, African Nectar, or Marrakesh Mint Iced Tea
Lemonade (16oz.) – 1.55 refill – 1.00
Bottled Sodas (12oz.) – 1.95
IBC Root Beer, IBC Cherry Limeaide (LIMITED STOCK!), Dr. Pepper, Diet Coke, Coke Zero, Sprite, Ginger Beer, or Topo Chico
Mexican Coke (16oz.) – 2.55

Smoothies and Juice:
Four Berry Smoothie (16oz.) – 5.50
Blackberries, Blueberries, Raspberries and Strawberries
Strawberry Banana Smoothie (16oz.) – 5.50
Strawberries and Banana
Apple Juice (10oz.) – 3
Orange Juice (10oz.) – 3
Cranberry Juice (10oz.) – 3

Coffee:
Espresso (2oz.) – 2.60
Two Shots of Espresso
Macchiato (3oz.) – 3.30
Espresso Shots “marked” with Steamed Milk
Cappuccino (6oz.) – 3.70
Espresso Shots with Steamed Milk
The Doctor (6oz.) – 4.35
Breve Cappuccino with a pump of Honey and a dash of Cocoa Powder
Latte (12oz.) – 3.70/ (16oz.) – 4.50
Espresso Shots with Steamed Milk
Cafe Mocha (12oz.) – 4.35 / (16oz.) – 5.15
Latte with a Shot of Chocolate
Cafe au Lait (12oz.) – 3.20/ (16oz.) – 3.70
Drip Coffee with Steamed Milk Americano
Americano (12oz.) – 2.75 / (16oz.) – 3.25
Espresso Shots in Water
Drip Coffee (12oz.) – 2.50/ (16oz.) – 3.25
Available in House, Dark, or Specialty Roast Refill – 1.00
Cuvee Nitro Cold Brew (16oz.) – 5.50
Cuvee’s Black and Blue Nitro Coffee Affogato (6oz.) – 5.75
Espresso Shots poured over Vanilla Gelato
Red Eye (12 oz.) – 3.80/ (16oz.) – 4.35
Espresso Shots in Drip Coffee

Irish Nachos: English “chips” topped with Bacon Stout Cheese Sauce, pico de giallo and sour cream – 7.95/ Half – 4.95
Bavarian Pretzel  Sticks: Two buttered and salted soft-baked pretzel sticks with a side of Guiness cheese dip – 5.95
Vegetable Samosas: Two samosas with peas, potatoes and a side of mango chutney – 6.95
Potato Cakes: Two potato cakes topped with melted butter. – 6.95 Add a Fried Egg for 1.00
Fried Jalapeno Poppers: Limited Time!  Five cheese stuffed jalapenos drizzled with ranch. – 5.95

Dressings: Blue Cheese, Ranch, Thousand Island, Honey Mustard, Tuscan Caesar, Champagne Vinaigrette, Cranberry Vinagrette

Mixed Green Salad: Spring lettuce, cucumbers, carrots, cheddar cheese, cherry tomatoes with a choice of dressing – 6.95
Caesar Salad: Romaine lettuce, Caesar dressing, shredded Parmesan, and croutons. Also available as a spinach wrap. – 6.95 Add grilled chicken for 4.95!
Tomato Basil Soup: 12 oz. Bowl of creamy bisque. – 6.95  Add half or whole grilled cheese – 4.95/6.95

Additional sides available to add for $2.95: Tavern Bacon Mac n’ Cheese, wedge fries, mashed potatoes or side salad. 

Bangers and Mash: Two imported English Banger Sausage with two scoops of in-house Mashed Potatoes, covered in Pork Gravy – 11.95
*Sub Vegan Sausage – 1.00
Chicken Tikka Masala: NEW ITEM! Made From Scratch
Chicken Tikka Masala Served Over Basmati Rice- 12.95
Steak and Ale Pie: Hearty Ale-Braised Steak with Sauteed Mushrooms and Brown gravy and Topped with Pastry Crust. Served in a Cast Iron Skillet – 13.95
Cottage Pie: Ground Black Angus Beef, Peas, Carrots, Onions, Brown Gravy, Topped with a scoop of Mashed Potatoes. Served in a Cast Iron Skillet – 13.95
Fish and Chips: Beer-battered Cod served on top of English Chips (Wedge Fries) – 12.95
Tavern Beer Chili: In-House Cooked Beanless Beef Chili Topped with Shredded Cheese and Green Onions served in a Cast Iron with a Butter Toasted Baguette – 11.95
Baked Chili Mac: A blend of our Tavern Beer Chili and our Bacon Guiness Mac and Cheese Baked in a Skillet – 10.95
Dublin Thighs: Two Breaded Chicken Thighs, Pan Fried in Duck Fat, Drizzled with our Specialty Honey Whiskey Sauce comes with a choice of side – 11.95

Tavern Burger: Black Angus Beef Patty, Cheddar Cheese, Grilled Tomatoes, British Bacon, Pickles, Mayonnaise, and Lettuce on a Toasted Kaiser Roll – 12.95
BLTA: A double Stack of British Bacon, Tomatoes, Lettuce, and Mayonnaise on a Toasted Baguette – 10.95
Rachel Reuben Sandwich: Warm Smoked Turkey, Swiss Cheese, Sauerkraut and Thousand Island Dressing on Toasted Jewish Rye – 10.95
Bacon and Brie: A Layer of British Bacon, Melted Brie, and Cranberry Sauce on a Toasted Baguette – 10.95
Roast Beef Sandwich: Au Ju Dipped Roast Beef, Swiss Cheese, Lettuce, Tomato, and Horseradish Cream on Toasted Jewish Rye – 10.95
Hot Ham and Cheddar Sandwich: Deli Ham, Melted Cheddar cheese, Honey Mustard on a Toasted Pretzel Bun- 10.95
Pub Club: Turkey, Ham, Cheddar, Swiss, British Bacon, and Mayonnaise, on Toasted Buttermilk Bread – 11.95
Open-Faced Pulled Pork Sandwich: Smoked Pulled Pork and Mashed Potatoes Covered in Pork Gravy on Top of a Slice of Toasted Buttermilk Bread – 10.95

All draughts are a in proper 20 oz Imperial Pint and 10 oz Half Pint pours unless otherwise marked. 

Lighter Fare
Blanche De Bruxelles ABV 4.5% – 8
Independence Redbud Berliner Weisse ABV 4.9% – 6
Adelbert’s Hibiscus Saison ABV 5.6% – 6.50
Paulaner Hefeweizen ABV 5.5% – 7.50
Victory Prima Pils ABV 5.3% – 6.50
Alstadt Helles Lager ABV 4.8% – 5.50
Real Ale Fireman’s 4 ABV 5.1% – 6.50
Fourth Tap +2 Vitality ABV 5% – 6.50

Medium Bodied
Fuller’s ESB ABV 5.9% – 8
Wells Bombardier ABV 5.2% – 7
Morland Old Speckled Hen ABV 5.2% – 8
Fuller’s London Pride ABV 4.1% – 8
Real Ale Devil’s Backbone ABV 8.1% – 6.50
512 Double IPA ABV 5.7% – 6.50
Real Ale Moonwalk Brut IPA ABV 6% – 6
Bell’s Two Hearted Ale ABV 7% – 6.50

Dark and Rich
Founder’s Brewing Nitro Oatmeal Stout ABV 4.5% – 7
512 Pecan Porter ABV 6.8% – 7.50
Young’s Double Chocolate Stout ABV 5.2% – 8
Alaskan Amber ABV 5.3% – 6.50
4th Tap Highland Scoundrel ABV 10.6% – 6.50
Breckenridge Vanilla Porter ABV 5.4% – 6.50

Ciders, Meads and More
Magner’s Irish Cider ABV 4.5% – 7
Bishop’s “Dark Cide” Cider ABV 6% – 7
Austin Eastciders Texas Brut ABV 5% – 6.50
Meridian Hive Tropical ABV 6.5% – 6.50
Meridian Hive Rosé ABV 5.8% – 6.50
Odell Sippin’ Pretty ABV 4.5% – 6.50
Duchesse De Bourgogne ABV 6.2% – 10
Lindeman’s Framboise ABV 2.5% – 9

Ask your server or bartender about our rotating seasonal taps!

Wines:
Sparkling Brut Blanc Jacques Pedras – 7
Sweet Red Dolce Lina – 6
Chardonnay Peirano – 8
Riesling Karl Joseph – 7.50
Malbec Durigutti – 9
Pinot Noir Chasing Lions – 8.50
Rosé Domaine – 7.50

Signature Cocktails
The Last Word: Hendrick’s Gin, Cherry Heering liquer, Green Chartreuse, lime juice – 12
Blood and Sand: Monkey Shoulder scotch, Cherry Heering liqeur, sweet vermouth, orange juice – 10
Old-Fashioned Old Fashioned: Bulleit Rye, angostura bitters, served with a sugar cube – 13
Manhattan: Bulleit Rye whiskey, sweet vermouth, and angostura bitters – 11.50
Perfect Margarita: Espolon Reposado tequila, orange liquer, fresh lime juice – 9
Irish Coffee: Drip coffee, brown sugar, Tullamore Dew Irish Whiskey, heavy whipping cream – 8
New-Fangled Old Fashioned: Evan Williams bourbon, angostura bitters, muddled sugar cube – 9
Moscow Mule: Tito’s vodka, fresh lime juice, and ginger beer – 8
Planters Punch: Flor de Cana rum, grenadine, angostura bitters, lemon juice, pineapple juice, orange juice, simple syrup – 9